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E165 | Coffee Science: The Gap Between Consumers and Scientists 3g171b
Descripción de E165 | Coffee Science: The Gap Between Consumers and Scientists 4p53x
What value is there if we pour resources into scientific research for coffee and don't connect the dots to the consumer? James Hoffmann believes there has been a long-standing gap that needs to be closed. That and more in this finale episode in the Coffee Science Series. us at TheCoffeePodcast.com 5s4r3j
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Comentarios de E165 | Coffee Science: The Gap Between Consumers and Scientists 2n1l6y