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E163 | Coffee Science: Coffee and Your Senses 4c659
Descripción de E163 | Coffee Science: Coffee and Your Senses 5g6b3k
What is in my coffee on a molecular level? Why do I like certain coffees and not others? These are questions related to the scientific field of sensory science. us as we discuss what is in our cup and how it impacts our senses with guests and scientists Mackenzie Batali and Andrew Cotter of UC Davis. 6w6j6h
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