Innovating Kids' Menus: A Revolution in Family Dining 325n5i

In this episode of The Restaurant Technology Guides podcast, host Jeremy Julian speaks with the...

In this episode of The Restaurant Technology Guides podcast, host Jeremy Julian speaks with the founders of Kids Menu, Herman and Chrissy, to discuss their innovative platform aimed at transforming the children’s dining experience. Kids Menu provides restaurants with customizable, entertaining, and on-demand kids menus that capture children's interest, allowing families to have a more pleasant dining experience. They delve into the ease of use of their platform, which is inspired by tools like Canva, and discuss the business impact of engaging kids menus on restaurant revenue. The founders also share their long-term vision, including gamification, loyalty programs, and enhanced community connectivity. This episode offers valuable insights for restaurant operators seeking to enhance family dining experiences.
00:00 Kids Menu
00:52 Introduction and Welcome
01:17 Meet the Founders: Background and Experience
02:12 Introducing KidsMenus.com
04:02 The Problem with Traditional Kids Menus
04:26 How KidsMenus.com Solves the Problem
11:47 Ease of Use and Quick Setup
18:15 Affordability and Market Research
20:44 Impact on Business and Customer Stories
28:44 Legal Risks and Brand Integrity
33:19 Future Vision and Roap
35:24 Conclusion and Final Thoughts

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